On Sunday, October 2, Henri mixologist Clint Rogers?who?ll be featured in next week?s Cocktail Challenge?will team up with chef Troy Graves on a pop-up restaurant at Rootstock Wine & Beer Bar. The dinner is themed "In Times of Phylloxera" and will feature cuisine from France, Italy, Spain, and Germany, all countries affected by the root louse that wiped out vineyards in the late 19th century.?
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Source: http://www.chicagoreader.com/Bleader/archives/2011/09/30/pop-up-dinner-in-times-of-phylloxera
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