In Omnivorous Mike Sula profiles Violette Adrien of Chez Violette, a new restaurant in West Rogers Park that's one of few in the city to offer Haitian food. Adrien, who trained at Kendall College, made her name with her pâtés, flaky turnovers much beloved by her countrymen—"If you don't have it at parties it is not Haitian," she says.…
[ Read more ]
No comments:
Post a Comment